Food Contamination

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Food Contamination - How it Happens and How to Prevent it Food Contamination What is Food Contamination? Food contamination happens when food is exposed to the primal suspect which is bacteria , and this can happen as a natural process, or due to human error or neglect. We know for a fact that we live in a m... by Ian Walters in Raleigh, NC, 01/23/2006

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FOOD CONTAMINATION,PRESERVATION AND SPOILAGE OF DIFFERENT KINDS OF FOODS FOOD CONTAMINATION,PRESERVATION AND SPOILAGE OF DIFFERENT KINDS OF FOODS Food contamination,preservation and spoilage of different kinds of foods examples (i)Cereals and cereal products (ii)Vegetables and fruits (iii)Milk and milk products and there r... by Bunmi Ifatumo, 02/01/2007

How do you keep food from contamination? I need an answer to study for a test tomorrow and i need to know how you can keep food from contamination? well just send me an email back asap. byebye by bob in saskatchewan, 03/14/2006

Canadian Partnership for Consumer Food Safety Education

Center For Food Safety (CFS)

Food Safety Project at Iowa State University Extension

Food Safety Technology Council

Food Safety Training and Education Alliance (FSTEA) - working to improve food safety training and education at the retail level

Food: How Safe? How Altered? - National Geographic Magazine presents Flash photo essay with narration on the ramifications of genetic engineering and global sanitation standards to the food supply

FoodHACCP.com - offers discussion rooms, an Internet journal, and links to daily news, sites featuring pathogen studies and detection methods, biotechnology information, and more

FoodNews.org - promotes healthier food choices, pesticide-free foods, and organic farming

Hospitality Institute of Technology and Management - offers numerous articles on food handling and preparation for the food service and retail industries

International Association for Food Protection - organization of food safety professionals dedicated to the protection of food supply

National Center for Food Safety and Technology (NCFST) - consortium of academia, industry, and government working together to ensure the safety and quality of the nation's food supply

National Food Safety Initiative - government policy and initiatives regarding food safety. From the FDA, USDA, EPA, and CDC

Organic Consumers Organization - nonprofit, public interest organization dedicated to building a healthy, safe, and sustainable system of food production and consumption

OurFood - database containing information concerning food, related physiology, technology, analytical methods, bacteriology, and topics of general interest